The Brigham Tundra series strives to capture the seasonal colours of the Tundra - from the desolate monochrome of winter to the rich ambers and reds of summer.
The Brigham Tundra series strives to capture the seasonal colours of the Tundra - from the desolate monochrome of winter to the rich ambers and reds of summer.
The Brigham Tundra series strives to capture the seasonal colours of the Tundra - from the desolate monochrome of winter to the rich ambers and reds of summer.
The Brigham Tundra series strives to capture the seasonal colours of the Tundra - from the desolate monochrome of winter to the rich ambers and reds of summer.
The Brigham Tundra series strives to capture the seasonal colours of the Tundra - from the desolate monochrome of winter to the rich ambers and reds of summer.
A Perique lover's delight, Bayou Morning is a bold mixture of red and bright Va's and 25% Perique. While not for the faint of heart, it remains one of our most popular blends.
Primarily sweet, rough cut Burley seasoned with small amounts of Latakia, Turkish, and a dash of Perique for added flavor. This big blend from Cornell & Diehl is a light English for Burley lovers.
An exceptionally smooth mixture of Virginias and Burley, and the personal blend of well-known Danish pipe maker, the late Peter Heeschen. Pressed into an old fashioned crumble cake.
High grade Old Belt golden Virginias. Sweet, with just a hint of citrus, because of a naturally high sugar content and relatively low presence of oil, this bright leaf makes both a fine companion to a Burley and a dandy smoke all its own.
Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, Cornell & Diehl's popular Cellar Series blend, Chenet's Cake, is a combination of Virginia and Perique, pressed into an old-fashion
Cornell & Diehl's Chocolate Cavendish is a mild, aromatic blend on a traditional Cavendish base. It's enhanced with C&D's exclusive blend of natural chocolate and cocoa bean, creating a smooth ribbon-cut tobacco with a sweet taste and aroma.
Cornell & Diehl's Cross-Eyed Cricket has a base of unsweetened Black Cavendish with Turkish, Latakia, and Perique, all enclosed in a smooth rum punch flavor. English or aromatic? Take your pick.
A full bodied blend with enough Latakia to pull ol' #99 up a mountain grade with flavor to spare. Loaded with Latakia, Perique, Virginias, Burleys, and Orientals.
A full bodied blend with enough Latakia to pull ol' #99 up a mountain grade with flavor to spare. Loaded with Latakia, Perique, Virginias, Burleys, and Orientals.
Legend has it that on dark nights, a lone figure keeps watch over the city skyline, his billowing trenchcoat casting a long shadow over the metropolitan streets. In the midst of uncertainty, look for the refuge of Virginias carefully guarded by fragrant c
Cornell & Diehl's Green River Vanilla is a mild aromatic blend. It features fire-cured Burley from Kentucky's Green River Valley, expertly blended for a smooth smoke, and topped with a rich, mellow vanilla flavoring.
Cornell & Diehl's Green River Vanilla is a mild aromatic blend. It features fire-cured Burley from Kentucky's Green River Valley, expertly blended for a smooth smoke, and topped with a rich, mellow vanilla flavoring.
Another of the late Bob Runowski's blends, named in honor of the famous novel written by Christopher Morley. A Burley and VA blend with just a touch of Perique.
C&D's Nutty Irishman is a unique blend, combining the heavenly hazelnut flavor of Frangelico and honeyed, aromatic spice of Irish Mist, in a delightfully satisfying manner.
Arguably the most famous of Louisiana's antebellum mansions, and certainly the most immediately recognizable, Oak Alley is a splendid namesake for this cellar-worthy, new American standard. After establishing an impeccable partnership between sweet Red Vi
Dark and cube cut Burley with red Virginia ribbon and Perique create a smooth, all day smoke. Another Runowski creation named in honor of the man who taught Bob to smoke a pipe: his grandfather.
